Snowy White Winter Wedding Cakes

September 18th, 2011

If you are planning a winter wedding, this is the perfect time to design your wedding cake. Winter is a wonderful season in which to embrace a classic all-white cake which is reminiscent of a frosty winter day. Get inspired by these ideas for snowy white winter wedding cakes.

A fantastic way to make an all-white wedding cake interesting is with the use of texture. It will ensure that your confection, while understated, is not the least bit boring. One fantastic idea is to cover a streamlined fondant cake with little sugar “pearls” in a variety of sizes. Start with more petite edible pearls near the top of the cake, and scatter larger diameter pearls towards the base. Dust with an opalescent powder to make the decorations shimmer just like the genuine pearls in your pearl bridal jewelry. It is a very elegant cake for any winter wedding reception.

Snowflake motifs are always appropriate for wintertime. A beautiful approach to this classic theme is to have the baker use a stamp design to press a snowflake shape around the tiers of the cake. It will give your dessert a unique arts and crafts feeling, even while making use of a familiar motif. For a more contemporary snowflake cake, the baker can make silver snowflakes from sugar and scatter them down the sides of a white fondant cake. It will remind everyone of softly falling snow.

Winter is cold, but it can also be quite cozy. It would be fantastic to design a wedding cake based on the cozy side of the season. One incredible idea is a an all-white or ivory cake frosted in an intricate cable knit pattern. It will look like a warm fisherman’s sweater! How charming would that be for a wedding in a ski lodge or a New England country inn? Or take a simple cake and add a whimsical sweater inspired detail like a pair of edible pom poms. It would be adorable for an informal winter wedding.

Winter Wedding Cake Ideas

November 23rd, 2009

A great way to make your wedding extra special is with a gorgeous wedding cake. The cake is much more than a dessert, it is one of the key decorative elements at the reception. These are some fantastic ideas for winter wedding cakes.

Snowflakes are one of the loveliest motifs for winter weddings. They can be used in everything from your crystal wedding jewelry to the invitations to favors. Snowflakes also look great on a wedding cake. This motif works beautifully in an icy color like white, pale blue, or silver. A simple fondant cake with ice blue frosting can be decorated with piped snowflakes in white or silver, scattered around the tiers like falling snow. Mix up the sizes and designs of the snowflakes for the best effect.
Speaking of the Winter Wonderland idea, you can use it as a terrific point of inspiration for a wedding cake. An all white cake is always a classic; for a formal winter wedding, it can be personalized with a heavy dusting of a shimmer powder to give it glitz and glamor. A wide silver satin ribbon can be wrapped around the base of each tier, then top it all off with a crystal monogram cake topper. The effect is elegant and modern, yet festive and not at all plain. This style of cake is gorgeous with crystal wedding jewelry, especially when done with the crystal cake topper.

If you are looking for something truly unique, ask your baker to design a winter scene on your wedding cake. Think about how incredible it would be to have a handpainted scene of horse drawn sleighs in snowy meadows or ice skaters circling each tier of your cake. You can personalize this one of a kind cake even more by representing scenes of your favorite winter activities, whether they are skating, snowshoeing, or even ice fishing. Your wedding cake will be such a work of art that it will be hard to cut into i

There are just as many wonderful ideas for winter wedding cakes as there are for the more common summer cakes. It is simply a matter of using your creativity and featuring a theme that highlights something unique to winter. The resulting winter wedding cake will be so special that it will be almost too good to eat.